Wednesday, 29 September 2021
100g Butter
⅓ cup Brown sugar
⅓ cup White sugar
1 tsp Vanilla extract
¼ tsp Salt
3 tsp Baking powder
2 Eggs
1 ⅓ cup plain Flour
½ cup Chocolate chips
Heat your oven up to 180 degrees Celsius
Get a block of butter and cut it up into rectangles then put it in the mixer and then mix it up.
Then you get brown and white sugar and put that in with the butter. Pour little vanilla extract and salt into the mixer and stir it up .
Then grab baking powder and 2 eggs and put them in the mixer as well. Crack the eggs first.
Then scrape it all into the centre of the bowl and then add flour and chocolate chips and then when it's all done you grab a teaspoon and a tablespoon you scoop the batter into the spoon and put it on the tray.
Spread them onto the tray and put them in the oven for 12 minutes and anyone can make these cookies.
Cool your cookies off on a cooling rack before biting into them
Subscribe to:
Post Comments (Atom)
Talofa Mace, your biscuits look so yummy! Thanks for the recipe. I think your instructions look very easy to follow. Next time, be sure to give your blog post a catchy title so it encourages people to click on your post. Can you describe how your biscuits taste? blog you later, Megan
ReplyDeleteKia ora Mace.
ReplyDeleteYour cookies look very good. How long did it take to bake them? This reminds me of the cookies my mum makes. Blog you later